one lump or two?

I try to avoid the stirrers at coffee shops or my work kitchen at all costs so how to i get my sugar mix on? Ok, what I like to do at work when I want to drink tea is put the sugar into my cup and adding the water afterwards serves as an automatic mixer! Same with coffee...just add my sugar into my cup first then pour the coffee in! Instant mixing! Do the same with your cream.

And when you're heading into a Starbucks or Coffee bean? Add the sugar into your reusable cup before you hand it over to the barista (and alert them so that they don't rinse out your cup or dump it out). Saves you a wooden mixer stick use.